It was hubby's birthday last week. As it was a significant one we had several special events planned - family dinners, party with friends, and a birthday meal at home that puts most meals we have to shame. Sunday night in our household is usually roast night. Not just any old roast mind you, a standing roast, crusted in pepper, with fresh home cut sweet potato chips (standard spuds for the boy) and steamed greens. We typically have a pretty decent red open and drink a glass or two of wine. It's preparation for the week - fortifying our spirits as it were. Last night however was a little different. Sure we had all the standard fare. Standing roast - check. Home cut chips - check. Good bottle of red wine - check... no wait a minute... make that an exceptional bottle of red wine. Yes you guessed it. Last night we cracked open a bottle from the wine fridge. We broke open the reserves. We opened.... a Grange...